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WHY ARE LEMONS GOOD FOR YOU?

Lemons are a delicious and healthy food. They're also rich in antioxidants, vitamin C, and other nutrients that can have many health benefits. Read on to learn about why lemons are good for you!

Lemons contain a large amount of vitamin C and antioxidants.

Lemons contain a large amount of vitamin C, which is an antioxidant. Antioxidants are substances that prevent damage to your cells, such as those found in your skin and other soft tissues.

Vitamin C also helps with the health of the immune system, skin, hair and nails. It aids in wound healing because it helps produce collagen (a protein needed for tissue repair), improves iron absorption which helps strengthen blood vessels that transport nutrients and oxygen through our bodies. Vitamin C is also important for the health of our cardiovascular system because it reduces blood clotting by producing nitric oxide-a chemical that widens blood vessels to improve blood flow throughout the body

Aiding You In Weight-Loss

Anyone who's ever drank a glass of lemonade has probably noticed that it makes you feel full and helps reduce your appetite, but did you know that this effect can also be attributed to lemons' ability to lower blood sugar levels? In fact, research has shown that drinking one cup of hot water with the juice of half a lemon before meals can help you lose weight by suppressing your desire for food. This is because lemons are high in vitamin C and pectin fiber (which can help curb sugar cravings), as well as potassium and calcium—all essential ingredients for healthy living.

The low calorie count is another reason why lemon juice may aid in weight loss; each fresh lemon contains between 15-17 calories per fruit, which is just over half the amount found in other citrus fruits such as oranges or grapefruits.

Helps Prevent Kidney Stones

Lemons can also help prevent kidney stones. Lemons are high in citric acid, a natural diuretic that helps to neutralize the acidity (or pH) of urine. This can be important if you have to take certain medications that make it more difficult for your body to get rid of excess calcium, which is one of the main causes of kidney stones.

Citric acid can also bind with calcium in your body and create a chemical called calcium citrate—a type of salt that helps prevent stones from forming or dissolves existing ones.

Alkalizing The Body

You may think that lemon juice is acidic, but it's actually an alkalizing food. Lemons are rich in potassium and magnesium, which help balance your body's pH levels. This is important because many popular foods like meat, dairy products and bread aren't as alkaline-forming as we tend to believe them to be (and many people are deficient in these nutrients).

When you're eating out at restaurants or consuming processed foods that contain bad sugars and other ingredients, it can be hard to maintain an alkaline balance in your body—especially if you drink soda or coffee on a regular basis or eat large amounts of meat. A good way to combat this imbalance is by adding lemon juice into your diet!

Studies have shown that lemons can ease symptoms of acid reflux disease such as heartburn and indigestion by increasing bile flow through the digestive tract. This helps break down fat so that it doesn't remain trapped inside our bodies; instead it gets eliminated through excretion. It also contains pectin fiber which slows digestion down so there isn't too much sugar present when consumed before bedtime.

Lemons and Sore Throats

Lemons are one of the most popular natural remedies for sore throats. If you've ever gotten a sore throat, you've probably noticed that the first thing your doctor recommends is to gargle with warm salt water. Salt water helps to reduce inflammation and offers relief from pain. You can use this same method with lemon juice instead of salt water: cut a lemon in half, squeeze it over a cup of warm water and gargle for about 5 minutes (or as long as it takes for your throat to feel better). Lemon juice has anti-bacterial properties that can help fight off bacteria in the throat, which causes many sore throats. Lemons also contain vitamin C which stimulates white blood cells that fight infection; vitamin A which acts as an antihistamine; flavonoids (including rutin) which help reduce inflammation; limonene which acts as an analgesic by blocking pain signals sent to the brain; pectin fiber helps remove excess mucus from swollen tissues like those present during a cold/flu virus attack on our bodies so they don't become inflamed or infected by viruses such as colds/flus.

Anti-Inflammatory

Lemons are anti-inflammatory. This means that they can help with arthritis and gout, but also heartburn, acid reflux, and indigestion. The health benefits to lemons just don't stop!

Add a squeeze of lemon to your water, try lemon in your tea or smoothie, or use lemon as a flavoring for your favorite dish - it’s an easy way to get a dose of healthy vitamin C and antioxidants.

We all know that lemons are good for you, but did you know it’s because they’re chock full of vitamin C? Vitamin C is an antioxidant that protects cells from damage by free radicals. When the body is exposed to these harmful substances, the immune system releases white blood cells to fight them off. But if there aren’t enough antioxidants around to neutralize the free radicals before they inflict damage on your cells, those white blood cells can become exhausted and overwhelmed—which can make you more susceptible to getting sick or developing chronic conditions like cancer down the road.

So what does this mean for your health? Well it means that consuming foods rich in vitamin C will help support a healthy immune system by giving it what it needs as quickly as possible! And while most people associate oranges with being high in vitamin C since they have a reputation for being “good for you," lemons actually contain just slightly less than their orange cousins do per serving size (about 28 milligrams compared with 31 milligrams).

In Conclusion...

We hope you’ve found this article on the benefits of lemons to be informative and helpful. We know it can be difficult to incorporate healthy foods into your diet, but don’t worry! There are so many ways to use lemons in your cooking or everyday life that it really does become second nature. So go ahead—give them a try or contact us below and get fresh lemonade at your event, party or game!

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The History of Lemonade

It's hard to imagine a time when lemonade wasn't a popular summertime treat for kids and adults alike. However, if you take a look back in history, it turns out that the story of lemonade is long and complicated. Here's what we know about this sweet, tart beverage from its first mention in history all the way to the present day:

The first written lemonade recipe was by Egypt´s King Tut, who prescribed the beverage to cure sore throats.

You might be surprised to find that the first written lemonade recipe was by Egypt´s King Tut, who prescribed the beverage to cure sore throats. The recipe was found in his tomb and can be translated as "sugar" and "water," but it may have been sweetened with honey or date palm syrup. It also has been mentioned in Asia and the Mediterranean since types of lemons grow there as well.

Lemonade stands are a long-standing tradition in American history.

If you're an American, chances are you've had your share of lemonade. Served in a tall glass with ice, and a slice of lemon on top, it's hard to resist this classic summertime drink. But what do you know about the origins of this sweet nectar?

The history of lemonade dates back centuries; it was first introduced in France around 1660 and became popular among Europeans who made it as a refreshing drink on hot days. The popularity spread to America when colonists began making their own batches from locally grown lemons, sugar, and water. Once Americans had access to refrigeration technology during the early twentieth century (thanks Napoleon!), they were able to enjoy homemade frozen versions year-round!

America's first lemonade stand was built with Woodrow Wilson's help.

Woodrow Wilson was the 28th President of the United States. He was born in Virginia, and he graduated from Princeton University in 1879. In 1885, he married Ellen Axson; they had one daughter together, Margaret Woodrow Wilson.

After serving as a professor at different colleges, Wilson took his first job in politics as Governor of New Jersey (1911-1913). He then worked as president of Princeton University before becoming governor again (1921-1923). In 1912, he became the Democratic candidate for president—an office that had been held by Republicans since Abraham Lincoln's election in 1860!

He won his first term as president by beating Republican incumbent William Howard Taft on an anti-corruption platform called "New Freedom." During this time period (known as Reconstruction), many African Americans were moving out west to escape segregation laws that kept them from voting or owning property. With their help (and some financial support from Andrew Carnegie), Woodrow Wilson led efforts to build schools throughout California and Texas so children could receive an education just like white kids did back east

You can make lemonade with two or three simple ingredients.

Lemonade has been around since ancient times and was very popular in France. The drink is made from water, lemon juice, and sugar. The amount of each ingredient depends on the taste of the person who's drinking it. Other ingredients can also be added to give lemonade a special flavor, such as fruit or mint leaves. You can make your own variety by adding ice cubes at the end of mixing your ingredients together!

You may be wondering how to make this tasty beverage at home? Well don't worry, we've got you covered! Here are two ways:

  • Using powdered mixes (this is great if you want something quick). Make sure everything dissolves completely before serving it up though!

  • Using fresh lemons/limes instead of bottled ones will give a fresher taste too - just make sure they're washed thoroughly beforehand! (this is what we do)

In the Middle Ages, people didn't drink lemonade for pleasure, but for medicinal purposes.

In the Middle Ages, people didn't drink lemonade for pleasure, but for medicinal purposes. Lemons were used to treat scurvy, the plague, and common colds.

The medicinal properties of lemons were first discovered by ships that went on long journeys during the Crusades of 1095–1291 AD. The sailors who ate citrus fruits regularly had fewer cases of scurvy than those who did not eat them at all or only occasionally. Scurvy was a disease that attacked all classes of people and caused weakness in many parts of their body including joints, muscles, and skin making it difficult for them to move around without pain. It would also cause your teeth to fall out which made eating food very difficult if not impossible depending on how severe your case was."

The word "lemon" originated from the Arabic word for "lime."

The word "lemon" originated from the Arabic word for "lime." The word "lime" comes from the Latin word for "lemon," which itself came from the Arabic word for citrus fruit. Kind of confusing we know, but now you know!

Parisian nobleman Vincent de la Croix added the first ice to a glass of lemonade in 1630.

In 1630, French nobleman Vincent de la Croix added ice to a glass of lemonade. He was likely the first person to do this; at that time, many people believed that adding ice to drinks made them unhealthy. However, De la Croix was a scientist and doctor (he served as physician-in-chief to King Louis XIII), so he knew better than most people what might or might not make you sick.

This simple beverage is a microcosm of human history!

The history of lemonade is a microcosm of human history. The story begins in ancient times when lemons were first discovered in India and used as medicine. The Romans brought the fruit to Europe, where it was adopted by Arabs who made their own version of lemonade. From there the drink spread across Africa and the Middle East before reaching America at some point in the nineteenth century (though some say it came earlier). In America, lemons were often used to cure scurvy—a disease caused by a lack of vitamin C that plagued sailors during long ocean voyages. When American settlers began moving westward, they took with them their knowledge about how to make lemonade; this helped them stay healthy during cross-country treks across harsh terrain like deserts or snowy mountains.

In Conclusion...

Lemonade is one of the most delicious and refreshing drinks you can have in the summertime.

But this simple beverage has a rich and fascinating history that goes back thousands of years, from early medicinal uses all the way to modern-day murder mysteries. We hope you’ve enjoyed learning about the different ways lemonade has been used around the world, as well as some fun facts that are sure to come in handy next time you’re at a trivia night.